VCC Baking and Pastry Exchange - Program Details
General Information |
Institution |
Vancouver Community College
|
Program A/B Status: Cycle 1 |
Closed |
Program A/B Status: Cycle 2 |
Closed |
Timeline |
Study Abroad Year |
2025 |
Semester |
Fall |
Program Information |
Program Name |
VCC Baking and Pastry Exchange |
Program Type |
Program A |
Program Description |
This exchange program provides the selected student with an opportunity to participate and collaborate with VCC students in the Culinary Arts and Food Service Management program. The student will participate in the culinary Virtual Reality teaching methods in the classroom and other techniques, interactive recipes, and immersive experiences. This semester long exchange program aims to encourage intercultural communication and collaboration, for both the student and teachers. |
Contact Information |
Alexander Kim, umap@vcc.ca |
Teaching Language |
English |
Degree Level |
Undergraduate |
Exchange Duration |
1 semester |
Language Proficiency Requirements |
Accept Native English |
No |
English Language Requirements: TOEFL iBT, IELTS, Other |
Scores: IELTS 5.5 overall, TOEFL IBT 50 |
Other English Language Requirements |
Duo Lingo overall 95 |
Other Language Requirements |
None |
Academic Field |
Hospitality and Tourism, Trades |
Facilities and Resources |
None |
Scholarships Available: |
Yes |
Scholarship Information |
UMAP Scholarship
ELAP Scholarship |
Program Fees (All values are in USD) |
Tuition or Program Fee |
$0.00 |
Average Housing Cost |
$1000.00 average per month. |
Local Transportation |
$0.00 average per month. This can include cost of buses, trains, and other forms of public transportation. |
Other Program Fees |
$300.00 excluding tuition. These may include activity, lab/materials, or other fees. |
Cost of Living |
$1000.00 average per month. This can include meals, pocket money, and entertainment. |
Medical Insurance |
$100.00 per month. |
Visa |
$150.00 |
Additional Program Information |
Foreign Nationals will need to apply for a study permit to study and remain in Canada as an exchange student but will not require a Provincial Attestation Letter. Depending on the country the applicant is from, a temporary resident visa (TRV) or an Electronic Travel Authorization (eTA) will be required to enter Canada. |
Program A/B Information |
Additional Information |
Fall 2025 Semester Exchange - participation in the fall semester of the Culinary Program at VCC |
Required GPA |
min 2.0 out of 4.0 |
Program Schedules |
1st Semester Start Date: |
22/Sep/2025
|
1st Semester End Date: |
06/Feb/2026 |
Credit Transfer |
No |
Number of Tuition Waved Participants |
1 |
|
Last modified 3/10/2025 2:56:35 PM